"Enjoy over 200 Authentic Hungarian Recipes"

Long lost family recipes dating back 150 years

Many of us wanted to taste some of these long lost dishes - However, the was a slight problem.

The Problem was that the recipes were in my grandmothers head.

She was willing to read off the recipe for you, but it never turned out quite like hers. It was a family joke that she purposely held onto a couple of "secret" ingredients so your Hungarian dish didn't quite taste as good as hers.

Recently, I stumbled upon her recipe collection as well as a very old Hungarian Cookbook which had aged quite poorly. I combined all the recipes to produce the "Treasures of Hungarian Cooking which contains over 200 Authentic Hungarian Recipes.

Hard to do?
Not with Chef Kathy's help. This book is laid out so that anyone can plan a meal fit for heads of state! Just read and do! The recipes, right down to preparing the side dishes, are all included in precise order and measurements - PHOTOS WILL EVEN GIVE YOU INSPIRATION FOR PRESENTATION! So Good, So Flavorful your mother-in-law will have to admit she's IMPRESSED!

Do I Need Hard-to-Find Ingredients or Fancy Techniques?
No, not at all! All of the ingredients for these recipes can be found at any decent super market, and if you can cut with a knife, stir with a spoon, turn on an oven and read a recipe - YOU CAN DO THIS!

Instant access - downloadable cookbook.

Cooking To Stay In Shape

Spur your cooking creativity with ideas and methods that support your weight loss strategies.

Cooking to Stay in Shape, offering advice on foods to cook to help you even more with your weight loss goals.

Bonus to the "Fat Burining Power Foods"

My "Traditional Combo" eBooks are for you

Hi, I'm Cathie Andrew and yes, I am of Italian descent. I grew up in Chicago and as a child, spent much of my time in my mother's kitchen watching her cook up delicious authentic Italian recipes for a houseful of family. Even after I married and had children, I still lived right next door for many years, soaking up all her knowledge and expertise

"How to Craft Superb Table Wines at Home"

Yes,  I'll admit it ... I am a home winemaker (but I'm not an alcoholic). I have made wine from grapes, red, white and black. I've made wine from raspberries and cherries, and from rose petals and turnips. I've made cherry brandy and liqueurs of all kinds, all in my simple garage at home, and I am convinced with a little help you can do the same.

Thank you for your interest in Freshwater Favorites.

For fish lovers, it's the perfect cooking resource for the kitchen (or that next fishing trip).

There are over 300 delicious recipes that anybody can prepare.

We have been cooking fish for decades. In our fishing adventures we compare and trade our favorites with other fish enthusiasts. We swap fish recipes with anglers and master cooks from Alaska to Florida - and even Europe.

We have acquired some absolutely delicious recipes over the years.

Freshwater Favorites shares only the best with you.

This downloadable e-book could have been bigger, but the line was drawn between mediocre recipes and very good recipes.

The Big Book of Salads

A special collection of the world's most popular salads.

 The Big Book of Salads has over 300 recipes that are perfect for any and all occasions. Greek salads, garden salads, potato salads, Jell-O salads, bean salads, broccoli salads, cole slaws and more. Never search for another salad recipe. They are all here!

Instant access downloadable book.

This book has a $24.99 value and is yours absolutely free

Bonus to the "Freshwater Favorites "

Celebrate and have a good time with these fantastic special occasion dishes.
 

Instant access - downloadable cookbook.